BNutri-Score
NOVA 3Processed
rustic vegetable soup
Yorkshire provender · 560g
No additivesAllergens: CeleryVegan
52
Energy
kcal / 100g
2.5g
Sugars
per 100g
2.5g
Fat
per 100g
1.6g
Protein
per 100g
Nutrient levels per 100 g
Sugars2.5 g
Fat2.5 g
Salt0.56 g
Protein1.6 g
Low / moderate / high bands follow the UK FSA & Open Food Facts thresholds for solid foods.
Label at a glance
| Brand | Yorkshire provender |
|---|---|
| Nutri-Score | B |
| Processing (NOVA) | 3 — Processed |
| Additives | None listed |
| Allergens | Celery |
| Labels | Vegan |
Ingredients
Water, vegetables (31%) (kale, onion, swede, cabbage, carrot, celery, leek, celeriac (celery)), tomato (14%), concentrated tomato juice, tomato paste, dark speckled lentils (2.5%), rapeseed oil, red quinoa (1.5%), vegetable bouillon [salt, potato starch, dried vegetables (celeriac (celery), onion, garlic, tomato), spices (celery, turmeric, black pepper, mace, nutmeg), herbs (lovage, parsley)], fresh Yorkshiret parsley, thyme, garlic purée, black pepper, chilli powder.
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