SOFT WHITE OUR DOUGH

Warburtons · 400g

1 additiveAllergens: GlutenNo artificial preservativesVegetarian Society Approved Vegan

245

Energy

kcal / 100g

1.2g

Sugars

per 100g

2.1g

Fat

per 100g

9.7g

Protein

per 100g

Nutrient levels per 100 g

Sugars1.2 g

Fat2.1 g

Salt0.94 g

Protein9.7 g

Low / moderate / high bands follow the UK FSA & Open Food Facts thresholds for solid foods.

Label at a glance

Brand	Warburtons
Nutri-Score	C
Processing (NOVA)	4 — Ultra-processed
Additives	1
Allergens	Gluten
Labels	No artificial preservatives, Vegetarian Society Approved Vegan

Ingredients

69 Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Yeast, Sourdough) (Fermented Wheat Flour, Water), Wholegrain Rye Flour, Vegetable Oils (Rapeseed and Sustainable Palm), Wheat Gluten, Salt, Fermented Wheat Flour, Soya Hou, Flour Treatment Agent: Ascorbic Acid (Vitamin C). SUITABLE FOR VEGANS AND VEGETARIANS ALL GY ADVICE

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