Protein Soft Pittas

Warburtons

7 additivesAllergens: Gluten, Soybeans

239

Energy

kcal / 100g

3.8g

Sugars

per 100g

3.8g

Fat

per 100g

12.9g

Protein

per 100g

Nutrient levels per 100 g

Sugars3.8 g

Fat3.8 g

Salt0.84 g

Protein12.9 g

Low / moderate / high bands follow the UK FSA & Open Food Facts thresholds for solid foods.

Label at a glance

Brand	Warburtons
Nutri-Score	A
Processing (NOVA)	4 — Ultra-processed
Additives	7
Allergens	Gluten, Soybeans

Ingredients

Wholemeal wheat flour (with Calcium, Iron, Niacin (B3) and Thiamin (B1)), Water, Pulse Blend (Red Lentil Flour, Navy Bean Flour, Chickpea Flour, Pea Flour), Brown Linseed (5%), Wheat Gluten, Yeast, Dextrose, Sugar, Salt, Extra Virgin Olive Oil, Emulsifiers: E471, E481, Stabiliser: Xanthan Gum, Gelling Agent: E466, Soya Flour, Preservative: Calcium Propionate, Vegetable Oils (Sustainable Palm, Rapeseed), Acidity Regulator: Citric Acid, Flour Treatment Agent: Ascorbic Acid (Vitamin C)

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