Protein flapjacks salted caramel

TREK · 150 g

2 additives

447

Energy

kcal / 100g

23g

Sugars

per 100g

20g

Fat

per 100g

19g

Protein

per 100g

Nutrient levels per 100 g

Sugars23 g

Fat20 g

Salt1.2 g

Protein19 g

Low / moderate / high bands follow the UK FSA & Open Food Facts thresholds for solid foods.

Label at a glance

Brand	TREK
Nutri-Score	E
Processing (NOVA)	4 — Ultra-processed
Additives	2

Ingredients

Gluten free _oats_ 26%, rice syrup, _soya_ protein crispies 16% (_soya_ protein isolate, tapioca starch, salt), salted caramel flavour topping 13% (vegetable oils (palm kernel, palm), sugar, rice powder (dried rice syrup, rice starch, rice flour), rice flour, fat-reduced cocoa powder, sea salt, natural flavouring, emulsifier (lecithins), colour (paprika extract)), vegetable oils (rapeseed, palm), dark brown sugar, _soya_ flour, natural flavourings, sea salt 0.4%, salt.

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