PUMPKIN SEED & OAT CRISPBREAD

RYVITA · 200g

No additives

384

Energy

kcal / 100g

3.2g

Sugars

per 100g

8.8g

Fat

per 100g

13.6g

Protein

per 100g

Nutrient levels per 100 g

Sugars3.2 g

Fat8.8 g

Salt0.48 g

Protein13.6 g

Low / moderate / high bands follow the UK FSA & Open Food Facts thresholds for solid foods.

Label at a glance

Brand	RYVITA
Nutri-Score	A
Processing (NOVA)	3 — Processed
Additives	None listed

Ingredients

RYE (Wholegrain Flour, Bran), Pumpkin Seeds (12%), Wholegrain OATS (10%), Salt. Made with 70g of Wholegrain RYE Flour per 100g of product. ALLERGY ADVICE: Rye. MAY ALSO CONTAIN: Other Gluten Sources, Soya, Sesame Seeds.

Pantry picks

Related pantry products will appear here.