NYC Bagels

New York Bakery · 425g

3 additivesAllergens: GlutenVégétalienSans colorants ni arômes artificiels

267

Energy

kcal / 100g

5.5g

Sugars

per 100g

2.5g

Fat

per 100g

9.4g

Protein

per 100g

Nutrient levels per 100 g

Sugars5.5 g

Fat2.5 g

Salt0.58 g

Protein9.4 g

Low / moderate / high bands follow the UK FSA & Open Food Facts thresholds for solid foods.

Label at a glance

Brand	New York Bakery
Nutri-Score	B
Processing (NOVA)	3 — Processed
Additives	3
Allergens	Gluten
Labels	Végétalien, Sans colorants ni arômes artificiels

Ingredients

Farine de BLÉ (Farine de BLÉ, carbonate de calcium ajouté, fer, niacine, thiamine), Eau, Levure, Sucre, Sel, Vinaigre, Huile de colza, Conservateurs (acide sorbique encapsulé (huile de palme), propionate de calcium), Agent de traitement des farines (acide ascorbique), Semoule de maïs.

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