Food Facts HQ
Best Of Apricot

Best Of Apricot

Hartleys · 300g

1 additive
250
Energy
kcal / 100g
56g
Sugars
per 100g
0.5g
Fat
per 100g
0.5g
Protein
per 100g

Nutrient levels per 100 g

Sugars56 g
Fat0.5 g
Protein0.5 g

Low / moderate / high bands follow the UK FSA & Open Food Facts thresholds for solid foods.

Label at a glance

BrandHartleys
Processing (NOVA)4 — Ultra-processed
Additives1

Ingredients

Sugar, Apricots, Water, Geling Agent: Pectin, Acid: Gitt Acid, Acidity Regulator, Sodium Citrates Prepared with 40g of fruit per 100g, Total sugar content 6lg per 100g his moduct mar contain taoments of trut tone.

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