DNutri-Score
NOVA 4Ultra-processed
Fine cut Oxford marmalade
Frank Cooper's · 454 g
3 additives
250
Energy
kcal / 100g
56g
Sugars
per 100g
0.5g
Fat
per 100g
0.5g
Protein
per 100g
Nutrient levels per 100 g
Sugars56 g
Fat0.5 g
Salt0.14 g
Protein0.5 g
Low / moderate / high bands follow the UK FSA & Open Food Facts thresholds for solid foods.
Label at a glance
| Brand | Frank Cooper's |
|---|---|
| Nutri-Score | D |
| Processing (NOVA) | 4 — Ultra-processed |
| Additives | 3 |
Ingredients
Glucose-Fructose Syrup, Seville Oranges, Sugar, Acid: Citric Acid, Acidity Regulator: Sodium Citrates, Gelling Agent: Pectin, Orange Oil.
Pantry picks
Related pantry products will appear here.