ANutri-Score
NOVA 4Ultra-processed
Lebanese Style Flatbread
Deli Kitchen
8 additivesAllergens: Gluten
260
Energy
kcal / 100g
5g
Sugars
per 100g
1.3g
Fat
per 100g
10.7g
Protein
per 100g
Nutrient levels per 100 g
Sugars5 g
Fat1.3 g
Salt0 g
Protein10.7 g
Low / moderate / high bands follow the UK FSA & Open Food Facts thresholds for solid foods.
Label at a glance
| Brand | Deli Kitchen |
|---|---|
| Nutri-Score | A |
| Processing (NOVA) | 4 (Ultra-processed) |
| Additives | 8 |
| Allergens | Gluten |
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Wholemeal Wheat Flour, Yeast, Wheat Gluten, Spirit Vinegar, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate), Preservatives (Potassium Sorbate, Calcium Propionate), Emulsifier (Mono and Di-Glycerides of Fatty Acids), Salt, Stabiliser (Carboxy - Methyl Cellulose), Acidity Regulator (Citric Acid), Wheat Starch, Wheat Flour