CNutri-Score
NOVA 3Processed
WHITE SOURDOUGH
CELTIC BAKERS
No additivesAllergens: Gluten
248
Energy
kcal / 100g
0.5g
Sugars
per 100g
1.7g
Fat
per 100g
7.5g
Protein
per 100g
Nutrient levels per 100 g
Sugars0.5 g
Fat1.7 g
Salt1.01 g
Protein7.5 g
Low / moderate / high bands follow the UK FSA & Open Food Facts thresholds for solid foods.
Label at a glance
| Brand | CELTIC BAKERS |
|---|---|
| Nutri-Score | C |
| Processing (NOVA) | 3 — Processed |
| Additives | None listed |
| Allergens | Gluten |
Ingredients
Fortified Wheat Flour* (Wheat Flour*, Calcium Carbonate, Iron, Niacin, Thiamin),Water,Rye Flour*,Salt,Wholemeal Wheat Flour*
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